Product description

Stone Street Coffee is an artisanal coffee roaster in Brooklyn, NY that has been roasting since 2009. With an unparalleled approach to freshness, every bean we offer was roasted right over the Brooklyn Bridge. We are dedicated to the fine art of handcrafted coffees. We take pride in our ethical & intimate sourcing relationships with the best coffee farms and growing regions. We have perfected the roasting process over many years and we expertly develop each coffee’s unique characteristics and full flavor profile. We craft an exacting product that fuels the world’s greatest city — and now we ship nationwide so everyone can fuel up on our quality products.

Stone Street is a specialty roaster located in the heart of Brooklyn, NYC and we've been roasting delicious coffee since 2009.

Love cold brew but have trouble making it as delicious at home? Stone Street to the rescue. Our cold brew blend is made specifically to create a smooth, less acidic coffee that won't taste watery or bitter.

We take pride in our ethical & intimate sourcing relationships with the best coffee farms and growing regions. From the best sourcing and grading requirements, to our commitment to small batch roasting, we ensure that ours are the best coffee beans around.

We offer a full line of coffee products from the best coffee regions in the world. From whole roasted beans to raw green beans to ground coffee, and even espresso, we have it all! Find all our offerings on Amazon.

We are dedicated to the fine art of handcrafted coffees. We have perfected the roasting process over many years and we expertly develop each coffee’s unique characteristics and full flavor profile.

Every product we offer was roasted right over the Brooklyn bridge. We craft an exacting product that fuels the world’s greatest city — from Wall Street to Williamsburg, from Stone Street out through the Empire State and beyond!

None

1. Add coarse ground coffee & cold, filtered water to brewing device (we recommend a 1:8 ratio of water to coffee. For example, 8 cups of cold filtered water to 1 cup of ground coffee)

2. Stir, cover & leave inside fridge

3. After ~ 18 -24 hours (depending on if you want a ready-to-drink coffee or if you want to brew a concentrate), press or strain & enjoy!

Love cold brew but have trouble making it as delicious at home? Stone Street to the rescue. Our cold brew blend is made specifically to create a smooth, less acidic coffee that won't taste watery or bitter.

Cold Brew is NOT just iced coffee. Cold brewing is a process that takes 18-24 hours (depending on desired strength) and uses room temperature water. The brewing happens slowly over time instead of quickly with hot water. This difference creates a smoother, less acidic, sweeter coffee.

We have several cold brew varieties to choose from:

From the brand

Stone Street is artisanal quality coffee for every New Yorker. With an unparalleled approach to freshness, every bean we offer was roasted right over the bridge, in Brooklyn.

While we focus on small batch quality, our plant is designed to produce serious volume for customers of every size. Our custom roasters allow us to carefully control the roast profile, and create consistent taste and tone every time.